Unum de causis cur plures netizens reprehenduntcanned cibumquod cogitant canned cibis "non novi omnino" et "non alunt". Hoc est vere causam?
"After high temperature processing of canned food, the nutrition will be worse than that of fresh ingredients, but it does not mean that there is no nutrition. Nutrients such as protein, fat, minerals, dietary fiber and other nutrients will not change substantially due to the sterilization process, and the main loss of canned food processing is It is vitamins, such as vitamin C, vitamin B and folic acid, etc." Zhong Kai dixit.
Secundum Statistics, Americae consumat XC kilograms of canned cibum omni anno, L kilograms in Europa, XXIII kilograms in Japan, et solum I kilogram in Sinis. "In facto, canned cibum est traditional proprium industria et export-orientatur industria in Sinis. Is est an mane satus, bonum fundamentum et ieiunium progressionem celeritate in nationalibus cibum industria." Zhong Kai dixit quod diu, aliqui praeiudicia Sinensium populus adcanned cibumAffectus est in Sina progressionem, sed in "taedio" canned cibum est valde popularis in internationalis foro et exportatum ad Civitatum Foederatarum, Russia, Germania, developed terris ut Iaponia.
Post tempus: Mar-07-2022